Breakfast as usual and then we packed everything up.
We served sandwiches for lunch and pizza was ordered in for dinner, from
Dominos, really. It wasn’t too bad but then I was ready to stop cooking
Thanksgiving dinner for 110 people 3X a day.
The actual meals listed may not have been on the exact
day. As I said it became a blur and I didn’t keep notes each day. I can’t wait
to do it again. It meant a lot to me to serve the people who were providing the
medical care for the Mayans on our mission. I didn’t get to interact much with
the Mayans but I helped make sure the team had an abundance of good food to
keep them going while helping the patients. Here are the stats from this
mission:
CLINIC: Total 924 patients
General-366
Gyn- 126
Pediatrics- 254
Dental- 178
Surgeries: 84
Hernias- 39
OB/GYN- 11
Gall Bladders- 7
Dental- 5
Misc General - 22
Community Development Projects:
Comadrona (mid-wives): training for approx 24 Guatemalan women
ONIL Stove Combos: 66 homes
ONIL Institutional stove: 1
ONIL Water Filters: 66 plus 8 in schools and 1 in health clinic at
Santa Lucia
Kitchen:
Served approx 2070 meals!!
Thank you to the entire team for all their encouragement and support.
My team leaders are wonderful people who I am looking forward to working with
in the future. If anyone who reads this is interested in doing a medical
mission, go to the CMT website,http://www.cmt-oregon.org, for more info. Adios for now.
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